Starters
Homemade Soup of the Day £5.50
Potted Garlic Mushrooms topped with parmesan & herb brioche £6.50
Chicken Liver and Brandy Pate served with a red onion marmalade, toast, tomato and radish salad £6.95
Pan-fried Pigeon Breast with mixed leaf salad, cider and apple cream sauce £6.95
Rosemary Studded Baked Camembert with homemade chutney £7.50
Seafood Platter king prawns, smoked salmon, squid, crab and gravadlax served with dill mustard mayonnaise and rustic bread for one £8.50 to share £14.95
Antipasti with olives, sun blushed tomatoes, Serrano ham, coriander houmous, mackerel pate and rustic breads for one £7.95 to share £13.95
Homemade Crab Cakes with sweet chilli, spring onion, coriander dressing and mixed leaf salad £6.95
Main Course
Roast Sirloin of Beef with Yorkshire Pudding £ 11.95
Roast Leg Of Lamb with redcurrant mint jus £ 11.95
Roast Loin of Pork crackling and apple sauce £ 11.95
Roast Chicken Supreme with apricot, sage and onion stuffing £ 11.95
Our Own Beer Battered Cod with garden peas, chips and tartar sauce £11.95
Home Cooked Honey Glazed Ham free range eggs, chips and a mixed leaf salad £11.95
Baked Sea Bass Fillets with sizzled ginger, chilli and spring onions served on a spicy polenta rounds £15.95
Half Roast Duck with honey and wholegrain mustard jus served with Roast Potatoes and seasonal vegetables £17.95
Risotto Stuffed Pepper with rocket salad and parmesan shavings finished with truffle oil £11.95
Goats Cheese and Baby Spinach Tart with a red pesto sauce smoked cherry tomatoes and mixed leaf salad £11.95
All above served with roasted potatoes and mixed seasonal vegetables
Side Orders
Mixed Olives & Bread £3.95
Mixed Seasonal Vegetables £2.95
Bowl of Chips £2.60
Rocket & Parmesan Salad £2.95
Tomato, Red & Onion Pesto Salad £2.95
Basket of Bread £2.60
GRATUITIES AT YOUR DISCRETION